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February 22, 2018

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Pizza fusilli bake

February 22, 2018

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Pizza fusilli bake

February 22, 2018

INTRODUCTION

 

This is such a fun and yummy way to cook our pizza fusiili...making pizza-style pasta.

 

PREPARATION

 

Blend 1 lb of San Marzano peeled tomatoes with 5 leaves of basil, 3 tablespoons of olive oil, salt and pepper to taste.

Dice1/2 lb of fresh regular/smoked mozzarella up and put in a colander to drain the excess of water.

Cook the fusilli very al dente (about 5 minutes).  Mix pasta with sauce and lay on a capable casserole dish.

Add diced mozzarella and 8 slices of pepperoni and bake at 380F for 15-20 minutes.

Garnish with fresh basil and serve.

 

 

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