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© 2016 by Gourmet Texas Pasta.
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May 6, 2017


I came up with this recipe after I tried the delicious Stellar Gourmet classic alioli: together with a fresh tomato sauce and basil it perfectly complements the flavours of this pasta. Topped with toasted pine nuts is even better.


Cut 1-lb fresh t...

May 3, 2017


This type of pasta makes a perfect base for a stir-fry recipe. I decided to do a vegan Southeast Asian-style dish, using some secret ingredients.


Sauté garlic (3 chopped cloves) and onions (1 finely chopped onion) in butter until onions translucen...

May 2, 2017


A cherry-tomato based sauce is the perfect ingredient to bring out the flavors of this pasta. 

Not many people know that by using a pinch of baking soda (instead of sugar) you can overcome the acidity of the tomatoes.

Add a little Parmigiano or fresh mozzarel...

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February 22, 2018