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© 2016 by Gourmet Texas Pasta.

Wild Mushroom Pasta is an Earthy mix of four kinds of fresh mushrooms (Shitake, Crimini, Portobello, and Porcini) making it a rich inviting pasta, excellent with any meat or seafood, or MORE MUSHROOMS.

Wild Mushroom Fusilli

Type of Pasta
  • Linguine and Fusilli (100% Whole Durum Wheat) 12 ounces (341g). Gluten-Free Fettuccine (White Rice Tapioca) 9 ounces (170g). Vegan.