June 26, 2020

INTRODUCTION

This seafood pasta is perfect eaten lukewarm or even cold. The lemon zest from the rosemary lemon fusilli perfectly binds with the rest of the ingredients.

INGREDIENTS

February 22, 2018

INTRODUCTION

The zestiness  and spiciness of this type of pasta binds well with a creamy and rich sauce such as korma, a dish originating from India.

PREPARATION

Mix 4 tablespoons coconut milk, 1 teaspoon paprika, 1 teaspoon garam masala, 2 tablespoons plain tomato
s...

Please reload