|
Product list
Gift Ideas
Recipes
Contact us
mini bios about us or to phone, or email us
click on contact us
Events
Testimonials
Home
 Member
The Myth of Whole Wheat
| |
Contact us
click here to send email to Gourmet Texas Pasta ChefRoy@clear.net
Roy
Marshall is now
the proud owner of Gourmet Texas Pasta. He will be opening a
store
front business and continuing to make fresh and dried pasta varieties
in his new
Austin location midway between I-35 and Mopac on Wells Branch Parkway.
2013 Wells Branch Prkwy Suite 119. Come visit us at the store, take one
of my FREE cooking classes, or see and taste our great pasta at many of
the festivals and shows that I and my Austin family will be attending throughout
Central Texas. Our dedication to healthy foods has given us the
know how to make the WORLD's BEST PASTA. Visit our sister
website at
www.AustinHealthyCooking.com
Contact Roy
click here to send an email to Roy Marshall
ChefRoy@Clear.net
And visit our sister site,
www.AustinHealthyCooking.com
Need info about cooking healthy, vegetarian, macrobiotic, vegan or just
using whole grains to enhance your life, contact Roy. Roy has accumulated
a wealth of knowledge about healthy living through his years of being
vegetarian, attending Le Cordon Bleu, managing restaurants, being owner and
manufacturer of two successful food businesses and his vigilant watchdog reviews
of the FDA. He loves to impart his wisdom and knowledge whenever asked.
(ask him why you should never consume canola oil) Roy is also available for classes on cooking with whole grains, grinding your own wheat
fresh to bake your bread and just plain healthier living.
|
Gourmet Texas Pasta
